

Established in 2017 by Chef Megan Marlow, Citizen Mustard is an upscale, plant-based dining experience in Los Angeles, CA.
Appearing at a new address every month, Citizen Mustard is luxury dining for the adventurous. With a rotating menu that entices both plant-proficient and plant-curious patrons, extraordinary locations are turned into elegant dining experiences.
No animal products are used in the production of Citizen Mustard and a portion of all proceeds is donated to rotating charities.
An Upscale Dining Experience
Committed to ethical consciousness.